Moroccan Kefta

With Cinnamon, Cumin, Garlic, Green Pepper, Onion, Ras-el-Hanout, Parsley and Tomatoes..

Watermelon with Figues

Turkish Yogurt with Rose Water, Roasted Nuts and a Hint of Mint

Sparkling Wine Sabayon

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Fresh Fruity Berry bites flavoured with Flowery Orange Blossom aroma

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Sauteed Liver with Parsley, Sumac and Red Onions Salad

Hash browns with Sautéed Garlic Kale and Beetroot to be topped with Chevre cream with Honey.

Fresh and Spicy Glass Noodle Salad with Arugula, Cherry tomatoes, Red and Yellow Chili, Red Onion and Coriander topped with the usual suspects (Soy, Garlic, Fish Sauce, Ginger and Lime juice). This time with some Calamari.

Poblano Potato Salad

Frozen Yogurt -Cherry and Elderflower!!!

Omelette with Indian flavours: Spring Onions, Garlic, Chillies, Cumin, Coriander, Turmeric and Masala. Perfect with a velvetly smooth and cooling chuttney with Coriander, Mint, Green Chillies, Ginger, Garlic, Coconut Cream, Salt, Sugar and Lime. Some beautiful and tasty Spinach on the side.0

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